| Number of units: 18 | Total credit points: 108 |
|---|
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| ACCT11059 | Accounting, Learning and Online Communication | |
| ECON11026 | Principles of Economics | |
| HRMT11010 | Organisational Behaviour | |
| LAWS11030 | Foundations of Business Law | |
| MGMT11109 | Introduction to Business | |
| MRKT11029 | Marketing Fundamentals | |
| STAT11048 | Essential Statistics | |
| ACCT19060 | Management Accounting | |
| ACCT19061 | Advanced Financial Accounting | |
| ACCT19062 | Intermediate Financial Accounting | |
| ACCT19064 | Auditing & Professional Practice | |
| FINC19011 | Business Finance | |
| LAWS19032 | Company & Association Law | |
| LAWS19033 | Taxation Law and Practice A | |
| ACCT11081 | Introductory Financial Accounting | |
| ACCT13017 | Financial Statement Analysis | |
| COMM11003 | Career Communications | |
| HRMT11011 | Human Resource Management | |
| Number of units: 8 | Total credit points: 48 |
|---|
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| FINC11001 | Fundamentals of Personal Financial Planning | |
| FINC19012 | Investment Analysis and Risk Management | |
| FINC19014 | Property Investment and Finance | |
| FINC19016 | Retirement and Superannuation | |
| FINC19019 | Insurance Planning | |
| FINC19020 | Financial Plan Construction | |
| FINC13001 | Estate Planning | |
| PROP11001 | Property Valuation | |
| Number of units: 8 | Total credit points: 48 |
|---|
Human Resource Management
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| HRMT19016 | Contemporary HRM Issues | |
| HRMT19020 | Perspectives on Organisational Change | |
| HRMT19021 | Principles of Employment Relations | |
| HRMT19023 | Conflict and Negotiation | |
| HRMT19012 | Performance Management | |
| HRMT19013 | Human Resource Training and Development | |
| HRMT19014 | Human Resources Planning, Recruitment & Selection | |
| OCHS11027 | OHS Fundamentals | |
| Number of units: 8 | Total credit points: 48 |
|---|
Marketing
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| MRKT11028 | Digital Marketing and AI | |
| MRKT19036 | Marketing of Service Products | |
| MRKT19037 | International Marketing | |
| MRKT19038 | Marketing Research and Analytics | |
| MRKT19030 | Marketing Communications | |
| MRKT19031 | Consumer Behaviour | |
| MRKT19040 | Strategic Marketing and Planning | |
| MRKT13014 | New Product Development and Branding | |
| Number of units: 8 | Total credit points: 48 |
|---|
Property
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| FINC19014 | Property Investment and Finance | |
| PROP11001 | Property Valuation | |
| BLAR11050 | Residential Construction | |
| PROP12002 | Property Rights and Law | |
| PROP13002 | Property Management | |
| PROP13001 | Property Development | |
| ECON19036 | Property Economics | |
| BLAR13040 | Building Life Cycle Maintenance | |
| Number of units: 9 | Total credit points: 54 |
|---|
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| SOCL11059 | Introducing Social Change | |
| EDED12448 | Service Learning - Contexts and Communities | |
| PSYC12014 | Critical Social Psychology | |
| MGMT12162 | Managing Non-Profit and Philanthropic Businesses and Organisations | |
| BUSN13003 | Pitching and Funding of Innovations | |
| BUSN13002 | Advanced Social Innovation | |
| EVST19007 | Environmental and Social Impact Assessment | |
| BUSN19021 | Project | |
| MGMT11167 | Foundations of Social Innovation | |
| Number of units: 6 | Total credit points: 36 |
|---|
Electives
Electives can be chosen from the Bachelor of Business or other approved business units provided prerequisites and corequisites are met. Students can only take a maximum of two Level One units as elective units.
Students who take the Social Innovation major, only need to complete five (5) electives.