| Number of units: 32 | Total credit points: 216 | 
|---|
CQUniversity is applying for Program Qualification from Dietitians Australia (DA).
The Bachelor of Nutrition / Master of Nutrition and Dietetics is an integrated vertical Masters course whereby students obtain a Bachelor and Master awards and graduate as an accredited dietitian. This course allows graduation in 4 years (instead of the standard 5 years). It is offered as a full-time only study mode in an intensive course design utilising our trimester calendar (1.25 EFSTL per year), allowing students to complete this degree a further 6 months faster
Students can commence the course online and study remotely. However, they will need to attend the North Rockhampton campus for residential schools in year 2 and in year 3 during the Bachelor of Nutrition component, and attend compulsory on-campus activities for two terms in duration during the Masters of Nutrition and Dietetics component of the course.
| Available units | ||
|---|---|---|
| Students must complete the following compulsory units: | ||
| HLTH11027 | Foundations of Health | |
| BMSC11005 | Foundations of Biochemistry | |
| BMSC11006 | Food, Nutrition and Health | |
| BMSC11010 | Human Anatomy and Physiology 1 | |
| BMSC11011 | Human Anatomy and Physiology 2 | |
| BMSC11012 | Foundations of Immunology | |
| CHEM11043 | Atoms, Molecules and Matter | |
| ESSC11002 | Measurement and Evaluation in Health Science | |
| ALLH13011 | Rural and Remote Practice for Health Professionals | |
| BMSC12010 | Clinical Biochemistry | |
| BMSC12013 | Nutritional Physiology | |
| CHEM12077 | Food Science & Analysis | |
| ENVH12001 | Food Safety | |
| HLTH12028 | Health Promotion Strategies | |
| MBIO12013 | Microbiology for Health Care | |
| MPAT12001 | Medical Pathophysiology | |
| NUTR12001 | Human Nutrition | |
| NUTR13001 | Public Health Nutrition | |
| BMSC13002 | Advanced Clinical Biochemistry | |
| BMSC13012 | Advanced Work Integrated Learning | |
| MEDS21003 | Medical Science Research Project 1 | |
| NUTR28001 | Food and Nutrition Services in Practice | |
| NUTR28002 | Communication in Distance Health Care and Practice | |
| NUTR28003 | Nutrition Assessment in Practice | |
| NUTR29012 | Dietetics Practice and Communication | |
| NUTR29002 | Medical Nutrition Therapy and Practice 1 | |
| NUTR29004 | Medical Nutrition Therapy and Practice 2 | |
| NUTR29011 | Public Health Nutrition in Practice | |
| NUTR29006 | Evidence in Nutrition Research and Practice | |
| NUTR29008 | Food Service Practice | |
| NUTR29010 | Dietetics Business and Practice Management | |
| Available units | ||
|---|---|---|
| Students must complete 1 from the following units: | ||
| MEDS21006 | Medical Science Research Project 2 | |
| NUTR29009 | Sports Nutrition | |